tag:blogger.com,1999:blog-4588443374339552431.post7876002563733096671..comments2009-03-10T18:30:21.827-07:00Lori Lynnhttp://www.blogger.com/profile/07618373287712454892noreply@blogger.comBlogger22125tag:blogger.com,1999:blog-4588443374339552431.post-47469303655118343902009-03-10T18:30:00.000-07:002009-03-10T18:30:00.000-07:00Hi Anon - that was why I said I didn't expect to win. It was with 2 bottled sauces, you can buy anywhere, Teriyaki and Tahini, but the point of the post was it is a really good combination! Even with bottled sauce. And EASY. Do try, let me know what you think.<BR/>LLLori Lynnhttp://www.blogger.com/profile/07618373287712454892noreply@blogger.comtag:blogger.com,1999:blog-4588443374339552431.post-39887782808501749422009-03-10T17:42:00.000-07:002009-03-10T17:42:00.000-07:00Yes, but what about recipes for the sauces? That's cheating... :(Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-4588443374339552431.post-84734373112259957462008-08-15T07:37:00.000-07:002008-08-15T07:37:00.000-07:00I have tasted so many, but not this one. Pls teach how to make this. Plssssss.Glorianoreply@blogger.comtag:blogger.com,1999:blog-4588443374339552431.post-16504876891759900542008-08-05T19:51:00.000-07:002008-08-05T19:51:00.000-07:00Hi Oggi - my pleasure.<BR/><BR/>Hi Kitty - Welcome! Me too on the fish, and thank you.Lori Lynnhttp://www.blogger.com/profile/07618373287712454892noreply@blogger.comtag:blogger.com,1999:blog-4588443374339552431.post-46668558779558122942008-08-01T03:55:00.000-07:002008-08-01T03:55:00.000-07:00Pan-fried fish is one of my weekday staples - so I'm well chuffed to have a new sauce combo to try with it next time!<BR/><BR/>Great entry!kittiehttp://www.blogger.com/profile/17588036645858886259noreply@blogger.comtag:blogger.com,1999:blog-4588443374339552431.post-56382010982414087832008-07-28T07:41:00.000-07:002008-07-28T07:41:00.000-07:00Thanks for sharing, I love it!oggihttp://www.blogger.com/profile/06699199357200862031noreply@blogger.comtag:blogger.com,1999:blog-4588443374339552431.post-11956484605531304002008-07-27T16:37:00.000-07:002008-07-27T16:37:00.000-07:00Hi WANF - sure did! thanks.<BR/><BR/>Hi Vancouver - I especially liked the pickled ginger and cilantro, I'll use that again sometime in the future.<BR/><BR/>Hi Jenn - me too on the tahini.Lori Lynnhttp://www.blogger.com/profile/07618373287712454892noreply@blogger.comtag:blogger.com,1999:blog-4588443374339552431.post-28851360308225906742008-07-27T07:44:00.000-07:002008-07-27T07:44:00.000-07:00This looks amazing! I love how fresh and delicious everything looks and I love anything with tahini!JennDZ - The Leftover Queenhttp://www.blogger.com/profile/17898600488153652504noreply@blogger.comtag:blogger.com,1999:blog-4588443374339552431.post-15424683320106003432008-07-26T23:22:00.000-07:002008-07-26T23:22:00.000-07:00The fish looks lovely, the pickled ginger and cilantro complementing it perfectly.[eatingclub] vancouver || jshttp://www.blogger.com/profile/08712647042996857848noreply@blogger.comtag:blogger.com,1999:blog-4588443374339552431.post-63672484999785510572008-07-26T15:03:00.000-07:002008-07-26T15:03:00.000-07:00wow... this is a flavor kick up the wazoo! really interesting blend - looks fabulous.We Are Never Fullhttp://www.weareneverfull.comnoreply@blogger.comtag:blogger.com,1999:blog-4588443374339552431.post-44253703012820177852008-07-26T08:14:00.000-07:002008-07-26T08:14:00.000-07:00Hi Ann - thanks, it was tasty!<BR/>Hi Peter - I love cooking fish. Thanks.<BR/>Hi Kevin - 'twas.<BR/>Hi Emiline - soul, cute!<BR/>Hi Dhanggit - fit for a king!<BR/>Hi Heather - it was a fine pairing of flavors.<BR/>Hi Pink - ah, yes, the ART of drizzling...<BR/>Thanks Nicole - I hope you got something to eat.<BR/>Sylvia - you are too kind. Maybe substitute some scallions?<BR/>Hey Giz - I saw your cod dish. Looked good!<BR/>Thanks Amy - it was good, and very easy (maybe too easy to WIN?)Lori Lynnhttp://www.blogger.com/profile/07618373287712454892noreply@blogger.comtag:blogger.com,1999:blog-4588443374339552431.post-66408926674102971602008-07-25T16:32:00.000-07:002008-07-25T16:32:00.000-07:00Mmmmm. I think you should win! Why not? This is great. I love that it looks appealing, it's healthy AND it's easy. My goodness, all meals should be like this.<BR/><BR/>xoxox Amyfamiliabencomohttp://familiabencomo.wordpress.com/noreply@blogger.comtag:blogger.com,1999:blog-4588443374339552431.post-54479929059755581412008-07-25T09:40:00.000-07:002008-07-25T09:40:00.000-07:00Great job LL - as I try to incorporate more fish - sole is one of the ones that so far, I'm really okay with. This is intriguing. Great entry for the joustgizhttp://www.blogger.com/profile/03909193699597525772noreply@blogger.comtag:blogger.com,1999:blog-4588443374339552431.post-35396934050742888002008-07-22T15:51:00.000-07:002008-07-22T15:51:00.000-07:00You don't have idea how I enjoy your blog , is a real delicious for my senses I love the fish, but unfortunately I dislike cilantro. but never mind , the dish looks fabulousSylviahttp://www.blogger.com/profile/08774102162667883516noreply@blogger.comtag:blogger.com,1999:blog-4588443374339552431.post-84990369679847846052008-07-22T11:55:00.000-07:002008-07-22T11:55:00.000-07:00Well I think it looks just fabulous. I am hungry now.Nicolehttp://www.blogger.com/profile/14175689037740815962noreply@blogger.comtag:blogger.com,1999:blog-4588443374339552431.post-25523481269893882202008-07-22T07:06:00.000-07:002008-07-22T07:06:00.000-07:00oh it looks so good. you can win my joust just by drizzling.pinknesthttp://www.blogger.com/profile/16753673917404683996noreply@blogger.comtag:blogger.com,1999:blog-4588443374339552431.post-28802864926380163662008-07-22T05:30:00.000-07:002008-07-22T05:30:00.000-07:00That sauce combo sounds delicious, especially with the cilantro. That's a very pretty dish!HeatherBakeshttp://www.blogger.com/profile/00285604659005791427noreply@blogger.comtag:blogger.com,1999:blog-4588443374339552431.post-88824314511635312832008-07-22T01:26:00.000-07:002008-07-22T01:26:00.000-07:00delicious entry for this month's royal food joust!Dhanggithttp://www.blogger.com/profile/16761011670490732001noreply@blogger.comtag:blogger.com,1999:blog-4588443374339552431.post-81303357970224900712008-07-21T23:57:00.000-07:002008-07-21T23:57:00.000-07:00Good luck in the joust!<BR/><BR/>Your sole looks great...it's got soul...heh heha haha.Emilinehttp://www.blogger.com/profile/17204776831565649927noreply@blogger.comtag:blogger.com,1999:blog-4588443374339552431.post-91768185238516054472008-07-21T19:04:00.000-07:002008-07-21T19:04:00.000-07:00That fish looks good!Kevinhttp://www.blogger.com/profile/07795596315329913917noreply@blogger.comtag:blogger.com,1999:blog-4588443374339552431.post-59266065562071912212008-07-21T08:25:00.000-07:002008-07-21T08:25:00.000-07:00Lori Lynn, you always impress me with your fish dishes...a great Joust entry too!Peter Mhttp://www.blogger.com/profile/01907758539058786065noreply@blogger.comtag:blogger.com,1999:blog-4588443374339552431.post-1359831817957391752008-07-21T08:21:00.000-07:002008-07-21T08:21:00.000-07:00Your fish looks perfect-- moist and tender!Annhttp://www.redactedrecipes.com/noreply@blogger.com