Avocado Cucumber Salsa over Panko Crusted Petrale Sole
- Avocado - diced
- Cucumber - peeled, seeded, diced
- Spicy green chile pepper - finely chopped
- Red onion - finely chopped
- Lime juice
- Olive oil
- Salt and pepper
To equal amounts of diced cucumber and avocado add green chile, red onion, cilantro. Gently mix with a generous squeeze of lime juice and a splash of olive oil, salt and pepper to taste. Serve with fish, shrimp, scallops, chicken? Or with a finer dice, great with chips, too.
The recipe for Panko Crusted Petrale Sole here.
On my way home from work, I just pull over to the side of the road and shop for all the vegetables for my fresh salsa. Now that's my kind of Fast Food!
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